Coffee beans CABRAL CAFE Selection Mexico 1 kg

Origin and farm

Selection Mexico is a 100% Arabica coffee bean from the mountainous regions of Mexico , where plantations are located above 1,000 meters above sea level. Cultivation conditions favor slow ripening, often under the shade of trees, allowing for a balance between aroma, sweetness, and structure. The controlled origin of the raw material ensures consistent quality and a consistent profile from batch to batch. This coffee represents a classic, calm Arabica style with a low-flavor intensity.

Selection and roasting

This coffee is made exclusively from Arabica beans and is part of the Cabral Café Selection line. The beans are roasted in Poland according to a specific profile, with an emphasis on sensory balance and a predictable finish in the cup.

Roasting level: medium.
A medium roast accentuates the body and natural sweetness of the beans, while maintaining low acidity and moderate bitterness. This coffee is roasted in Poland and designed for everyday home brewing.

Flavor profile

The flavor profile is balanced and structured. Nutty notes dominate the aroma, complemented by accents of cocoa and vanilla. A delicate, honey-like sweetness emerges, while the overall flavor remains soft and distinct, without sharp contrasts.

• Intensity: 5/10
  
  



• Acidity: 3/10
  
  



• Bitterness: 6/10
  
  



• Sweetness: 6/10
  
  

Application and brewing

Recommended for both automatic and piston espresso machines . It works well as an espresso and in milk-based coffees, maintaining a stable profile and consistent results at standard settings. Its low acidity makes it suitable for everyday use without overpowering acidic notes.

Packaging and form

Form: coffee beans
Weight: 1 kg